The kitchen is closed for business. Field meals 2013 is in the books for another year. Take a look at this year’s menu plans. While we aren’t done with harvest (we’re this close), Monday and Tuesday dinner duty is done.
Ahhhhhhhhhhhhhhhhhhh . . .
But to keep the “magic” alive for one more week, here’s a video look back at one field meal we prepared three years ago. For one school year, I communicated with my Adopt-A-Classroom program through videos and this is one we shared.
Read more 30 Days of Farm Girl Memories
- Day 1: Surprise Kittens
- Day 2: The Men in My Life
- Day 3: Small Town Saturday Night
- Day 4: “Fall”ing in Love
- Day 5: A Bag of Caramels
- Day 6: Chores in the Dark
- Day 7: Things My Mother Said
- Day 8: Munchy Cheese
- Day 9: Super Swiffer Saturday
- Day 10: Dad’s Church
- Day 11: Kansas City, Then & Now
And find other 30 Day bloggers starting with the one who got us into this – Holly Spangler from My Generation.